We’re proud of our press & editorial reviews!

Roaring Brook Dairy’s kits have been given accolades by some of the nation’s most well-respected magazines and industry publications: from USA Today and The Wall Street Journal to home and entertainment magazines like EveryDay with Rachael Ray, to specialty food publications like Culture Cheese Magazine and the Gourmet Retailer.

Read what they’re saying, then don’t wait to get started… make cheese and butter at home today!

Cheese Connoisseur Magazine

Perfect for All Occasions

Flavor Magazine

Calling all Cheesy Foodies

The Wall Street Journal

Dairy Products You Made at Home

USA Today

DIY kits simplify food prep

EveryDay with Rachael Ray

Fresh, delicious, and impressive!

Newsday

We're a good buy for foodies!

Fancy Food Magazine

Our Mozzarella Kit on the cover of the Holiday gift-giving issue

VIV Magazine

VIV Magazine Loves Our Mozzarella Cheese Kit for the Holidays

SPECIALTY FOOD MAGAZINE

The DIY Era is here!

GOURMET RETAILER

Like an Oscar for "Best New Product"!

Culture Magazine: the word on cheese

New on the market feature